Fracital # 15

Fritter, Do we really need to present this beautiful magazine?

Nicknamed "The Urban Epicurean"This quarterly magazine is original and within the reach of all, far from classic culinary magazines, fricote offers quality content mixing graphics, street food and interviews of all kinds, with great coherence. Whether we are addict to cooking or not, fricote is within reach of all. And your eyes will tell you thank you!

Figure you wereARTOYZ occupies a small square in the last number freshly released (available in all the good kiosks and the Artoyz shop). Indeed, a nice selection of Art Toys is located precisely on page 14, there are for all tastes and all budgets!

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